How to Make Chili in the Slow Cooker

How to Make Chili in the Slow Cooker

How to Make Chili in the Slow Cooker

One of the best ways to make a hot meal with beef is by using the slow cooker. This is also one of the easier ways to cook beef as well because it does not require a lot of work on your part. You simply have to prepare the ingredients and then let it cook while you go about your daily business. One of my favorite meals to make in the slow cooker is chili. This article will tell you exactly how to make great tasting chili in just a few simple steps.

First, you'll need to gather the ingredients for making the chili. The ingredients are as follows:

1 lb. ground beef
1 can (1 lb.) stewed tomatoes
1 can (15 1/2 oz.) Chili beans
1 can (8 oz.) Tomato sauce
1 c. chopped onion
1 tsp. chili powder
1/2 tsp. salt

Once you have all the ingredients you can begin the process of getting it all together to be cooked. The first step will be to brown the beef in a skillet and then drain the excess grease. This will ensure that the beef is cooked thoroughly. You'll have to chop the onion if you have not already done so but once that is ready, you can combine the remaining ingredients together in your slow cooker. If you wish you can mix the dry ingredients together in a separate bowl before adding them to the slow cooker. When you have everything mixed together, you can add it to the cooker along with all of the other ingredients.

When you have combined all of the ingredients and placed them in the cooker, you can set the temperature to high and then cook the entire contents for about 8 hours. The reason cooking this chili is so convenient is because if you have to work or leave the house for an extended period of time, you do not have to worry about whether or not the meal is going to cook properly. The slow cooking process allows you to cook the chili over the 8 hours without having to watch it.

When the chili has finished cooking, simply stir and serve once it has cooled enough. Chili can also be served as leftovers, or if you prefer, you can freeze it and then reheat it when you want to have another chili meal. If you're looking for a simple meal that does not take a lot of time to cook and tastes great at the same time, try out slow cooker chili. You'll be amazed at how great it tastes and your family will love it too.

Source by Matt LeClair


Be the first to comment. *